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Social entrepreneurship in hospitality / guest editors, Po-Ju Chen [and three others].
- Format:
- Book
- Series:
- International Journal of Contemporary Hospitality Management, 0959-6119 ; Volume 28, Number 6
- Language:
- English
- Subjects (All):
- Social entrepreneurship.
- Physical Description:
- 1 online resource (237 pages) : illustrations.
- Edition:
- 1st ed.
- Place of Publication:
- [Bradford, England] : Emerald Group Publishing Limited, 2016.
- Contents:
- COVER
- EDITORIAL ADVISORY BOARD
- Guest editorial
- Social entrepreneurship in tourism: applying sustainable livelihoods approaches
- Examining the motivations for social entrepreneurship using Max Weber's typology of rationality
- Students climbing the entrepreneurial ladder
- Exploring the motivations of tourism social entrepreneurs
- Social innovation success factors: hospitality and tourism social enterprises
- Entrepreneurial networks across the business life cycle: the case of Alpine hospitality entrepreneurs
- Building social entrepreneurship for the hotel industry by promoting environmental education
- Social entrepreneurs: innovating rural tourism through the activism of service science
- Learning with the market
- From nonprofit organization to social enterprise.
- Notes:
- Includes bibliographical references at the end of each chapters.
- Description based on online resource; title from PDF cover (ebrary, viewed September 1, 2016).
- ISBN:
- 1-78635-644-9
- OCLC:
- 956539546
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