Hovv to chuse, ride, trayne, and dyet, both hunting-horses and running horses : vvith all the secrets thereto belonging discouered. An arte neuer heeretofore written by any author. Also a discourse of horsemanship, wherin the breeding, and ryding of horses for seruice, in a briefe manner, is more methodically set downe then hath been heeretofore: vvith a more easie and direct course for the ignorant to attaine to the said arte or knowledge. Together with new additions for the cure of the horses diseases, of what kinde or nature soeuer; and also new instructions for hunting ot running saddles, snaffles, shooes, and other implements, neuer published before.

Format:

Book

Author/Creator:

Markham, Gervase, 1568?-1637.

Series:

Early English books online

Standardized Title:

Discource of horsmanshippe

Language:

English

Subjects (All):

Horsemanship--Early works to 1800.

Horsemanship.

Physical Description:

1 online resource (142 unnumbered pages)

Other Title:

Discource of horsmanshippe.

How to chuse, ride, trayne, and dyet, both hunting-horses and running horses.

Place of Publication:

London : Printed by E. A[llde] for Ed. White, and are to be solde at his shop neere the little North doore of Saint Paules church at the signe of the Gun, 1606.

System Details:

text file

Notes:

By Gervase Markham.

Signatures: [par.]⁴ A-R⁴ (-R4).

Printer's name from STC.

Another edition, enlarged, of STC 17346, published in 1593 with title: A discource of horsmanshippe.

Reproduction of the original in the British Library.

Electronic reproduction. Ann Arbor, Mich. : UMI, 1999- (Early English books online) Digital version of: (Early English books, 1475-1640 ; 813:11) s1999 miun s

Cited in:

STC (2nd ed) 17350.

Access Restriction:

Restricted for use by site license.