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The accomplish'd ladies delight in preserving, physick, beautifying, and cookery : Containing, I. The art of preserving, and candying fruits and flowers, and the making of all sorts of conserves, syrups, and jellies. II. The physical cabinet, or excellent receipts in physick and chirurgery, together with some rare beautifying waters, to adorn and add loveliness to the face and body: and also some new and excellent secrets and experiments in the art of angling. III. The compleat cooks guide, or, directions for dressing all sorts of flesh, fowl, and fish, both in the English and French mode, with all sauces and sallets; and the making pyes, pasties, tarts, and custards, with the forms and shapes of many of them.

Early English Books Online - EEBO Available online

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Format:
Book
Author/Creator:
Woolley, Hannah, active 1670.
Series:
Early English books online
Language:
English
Subjects (All):
Beauty, Personal--Early works to 1800.
Beauty, Personal.
Cosmetics--Early works to 1800.
Cosmetics.
Formulas, recipes, etc--Early works to 1800.
Formulas, recipes, etc.
Home economics--Early works to 1800.
Home economics.
Cookbooks--Early works to 1800.
Cookbooks.
Cooking--Early works to 1800.
Cooking.
Physical Description:
1 online resource (4 unnumbered pages, 208 pages, 12 unnumbered pages, 6 unnumbered leaves of plates)
Edition:
The fourth edition enlarged.
Other Title:
Accomplisht ladys delight
Place of Publication:
London : printed for Benjamin Harris, at the Stationers Arms and Anchor, in the Piazza, at the Royal-Exchange in Cornhill, 1684.
System Details:
text file
Notes:
Frontis. = plate.
With an additional title page, engraved: The accomplisht ladys delight.
With an index at end of text.
Reproduction of original in the Folger Shakespeare Library.
Electronic reproduction. Ann Arbor, Mich. : UMI, 1999- (Early English books online) Digital version of: (Early English books, 1641-1700 ; 2378:5) s1999 miun s
Cited in:
Wing (CD-ROM, 1996) W3271
Access Restriction:
Restricted for use by site license.

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