Cerevisiarii comes, or, The new and true art of brewing, illustrated by various examples in making beer, ale and other liquors, so that they may be most durable, brisk and fragrant : and how they may be so ordered, as to yeild the greatest quantity of spirits in distillation : to which is added, the right way to refine and bottle beer and cyder, and a cure for those that are sick and ropy, so as to return them to their internal sanity, as also the true method of manuring lands and the art of making salt water fresh : all proved by demonstration and sound philosophy, to be more agreeable to man's body than otherwise, and so not only fit for english constitutions, but also for transportation : published for the sake of verity, and therefore recommeded to all that esteem demonstrated truths before notional theory / by W.Y. Worth ...

Format:

Book

Author/Creator:

Y-Worth, W. (William)

Series:

Early English books online

Language:

English

Subjects (All):

Brewing--Early works to 1800.

Brewing.

Physical Description:

1 online resource (20 unnumbered pages, 121 pages)

Other Title:

New and true art of brewing.

Cerevisiarii comes.

Place of Publication:

London : Printed for J. Taylor ... and S. Clement ..., 1692.

System Details:

text file

Notes:

Reproduction of original in Bodleian Library.

Electronic reproduction. Ann Arbor, Mich. : UMI, 1999- (Early English books online) Digital version of: (Early English books, 1641-1700 ; 556:12) s1999 miun s

Cited in:

Wing Y216

Arber's Term cat. II 413

OCLC:

11832403

Access Restriction:

Restricted for use by site license.