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The true way of preserving and candying, and making several sorts of sweet-meats. According to the best and truest manner : Made publick for the benefit of all English ladies and gentlewomen; especially for my scholars.
- Format:
- Book
- Series:
- Early English books online
- Language:
- English
- Subjects (All):
- Formulas, recipes, etc--Early works to 1800.
- Formulas, recipes, etc.
- Cookbooks--England--Early works to 1800.
- Cookbooks.
- Cooking--England--Early works to 1800.
- Cooking.
- Canning and preserving.
- England.
- Canning and preserving--Early works to 1800.
- Home economics--Early works to 1800.
- Home economics.
- Physical Description:
- 1 online resource (154 pages, 6 unnumbered pages)
- Place of Publication:
- London : printed for the author, in the year, MDCXCV. [1695]
- System Details:
- text file
- Notes:
- Reproduction of original in the British Library.
- Electronic reproduction. Ann Arbor, Mich. : UMI, 1999- (Early English books online) Digital version of: (Early English books, 1641-1700 ; 2521:14) s1999 miun s
- Cited in:
- Wing (CD-ROM, 1996) T3126B
- Access Restriction:
- Restricted for use by site license.
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