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Oxidative folding of peptides and proteins / edited by Johannes Buchner, Luis Moroder.

Royal Society of Chemistry eBooks 1968-2026 Available online

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Format:
Book
Contributor:
Buchner, Johannes, Prof.
Moroder, Luis.
Series:
RSC Biomolecular Sciences
RSC biomolecular sciences
Language:
English
Subjects (All):
Protein folding.
Peptides.
Physical Description:
1 online resource (452 p.)
Edition:
1st ed.
Place of Publication:
Cambridge, UK : Royal Society of Chemistry, c2009.
Language Note:
English
Summary:
The formation of disulfide bonds is probably the most influential modification of peptides and proteins. An elaborate set of cellular machinery exists to catalyze and guide this process. In recent years, significant developments have been made in both our understanding of the in vivo situation and the in vitro manipulation of disulfide bonds. This is the first monograph to provide a comprehensive overview of this exciting and rapidly developing area. It offers in-depth insights into the mechanisms of in vivo and in vitro oxidative folding of proteins as well as mono- and multiple-stranded pept
Contents:
9780854041480_publicity; i_iv; v_vi; vii_x; xi_xxii; 001_018; 019_040; 041_066; 067_080; 081_104; 105_120; 121_157; 158_178; 179_191; 192_219; 220_235; 236_252; 253_273; 274_296; 297_317; 318_344; 345_366; 367_380; 381_395; 396_418; 419_429
Notes:
Description based upon print version of record.
Includes bibliographical references and index.
ISBN:
1-84755-926-3
OCLC:
319517632

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