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Maria T Allison recipe book : Manuscript Cookbook; Domestic Cookbook 1860.

Food and Drink in History: Module I Available online

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Format:
Book
Author/Creator:
Allison, Maria, author.
Contributor:
Adam Matthew Digital (Firm), digitiser.
Language:
English
Physical Description:
1 online resource
Place of Publication:
Marlborough, Wiltshire : Adam Matthew Digital, 2019.
System Details:
text file
Summary:
Description: A collection of family recipes of some sophistication by Maria T. Allison, Navy Yard, Washington Dec. 1860. Includes General Grant Pie, Pilot bread, Egyptian punch, Federal cake, Sunderlands, Laplanders, Virginia loaves, Maryland pickle for hams, pickled marlynia, Indian soup and chowder using Pilot bread or ship's biscuit. Middle Atlantic influences.
Notes:
AMDigital Reference: Cookery MS 19.
Description based on online resource (viewed on November 19, 2019).
OCLC:
1143503161
Access Restriction:
Restricted for use by site license.

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