My Account Log in

1 option

Canada - Customs and Excise Regulations, 1919-1961 : Business Record; Correspondence; Legal Document; Report 1940-1960.

Food and Drink in History: Module I Available online

View online
Format:
Book
Contributor:
Adam Matthew Digital (Firm), digitiser.
Language:
English
Physical Description:
1 online resource
Place of Publication:
Marlborough, Wiltshire : Adam Matthew Digital, 2019.
System Details:
text file
Summary:
Description: Includes the Excise Act and subsequent amendments; the Interim and Final Reports of the Royal Commission on Customs and Excise; agreements concluded at the Imperial Economic Conference of 1932; regulations governing the licensing of distilleries, the manufacture and storage of distilled spirits, and their importation and exportation; and correspondence regarding import duties and excise taxes, tariff revisions and amendments to tax laws, provincial liquor control board mark-ups, and statistical comparisons of taxes on domestic and imported whisky.
Notes:
AMDigital Reference: 2173.
Description based on online resource (viewed on November 19, 2019).
OCLC:
1143466469
Access Restriction:
Restricted for use by site license.

The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.

My Account

Shelf Request an item Bookmarks Fines and fees Settings

Guides

Using the Library Catalog Using Articles+ Library Account