My Account Log in

1 option

Sharing meat for freedom, 1944.

Food and Drink in History: Module I Available online

View online
Format:
Book
Language:
English
Subjects (All):
Cooking (Meat).
Rationing--Australia.
Rationing.
World War, 1939-1945--Economic aspects--Australia.
World War, 1939-1945.
Economics.
Australia.
Physical Description:
1 online resource (30 pages) : illustrations (black and white, and colour), maps (black and white)
Place of Publication:
1944.
Australia : [publisher not identified], 1944.
System Details:
text file
Summary:
Selection of cookbooks from the State Library of New South Wales.
Notes:
AMDigital Reference: ML 641.66/15.
"Collection: Australian Cookbooks"--Home page.
"Note: Please note that some of the metadata for this document has been drawn from the catalogue of the State Library of New South Wales."--Home page.
Description based on online resource; title from home page (viewed on November 26, 2019).
OCLC:
1141432191
Access Restriction:
Restricted for use by site license.

The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.

Find

Home Release notes

My Account

Shelf Request an item Bookmarks Fines and fees Settings

Guides

Using the Find catalog Using Articles+ Using your account