2 options
British poultry standards : complete specifications and judging points of all standardized breeds and varieties of poultry as compiled by the specialist affiliated breed clubs and recognized by the Poultry Club of Great Britain / co-edited by J. Ian H. Allonby, Philippe B. Wilson.
Connect to full text Available online
View online- Format:
- Book
- Language:
- English
- Subjects (All):
- Poultry--Judging.
- Poultry.
- Poultry breeds.
- Poultry--Standards.
- Physical Description:
- 1 online resource
- polychrome
- Edition:
- Seventh edition.
- Place of Publication:
- Chichester, UK : Wiley Blackwell, 2018.
- System Details:
- text file
- Notes:
- Electronic reproduction. Ann Arbor, MI Available via World Wide Web.
- Online resource; title from PDF title page (EBSCO, viewed September 18, 2018)
- Local Notes:
- Acquired for the Penn Libraries with assistance from the Clarence J. Marshall Memorial Library Fund.
- ISBN:
- 9781119509172
- 1119509173
- Publisher Number:
- 99984417090
- Access Restriction:
- Restricted for use by site license.
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.