1 option
The designer's graphic stew : visual ingredients, techniques, and layout recipes for graphic designers
- Format:
- Book
- Author/Creator:
- Samara, Timothy, Author.
- Language:
- English
- Subjects (All):
- Graphic arts--Handbooks, manuals, etc.
- Graphic arts.
- Commercial art--Handbooks, manuals, etc.
- Commercial art.
- Physical Description:
- 1 online resource (248 pages)
- Edition:
- 1st edition
- Place of Publication:
- [Place of publication not identified] Rockport Publishers 2010
- Language Note:
- English
- System Details:
- text file
- Summary:
- Under the witty and metaphorical guise of a high-end cookbook, the author provides visual “ingredients,” such as grid structures, folios, border devices, type treatments, abstract graphic elements, categorized stylistically and functionally.
- Contents:
- The designer as chef
- How to use this book
- Basic techniques
- Preliminary prep
- Graphic ingredients: Pictorial staples : icons, abstract forms, patterns, and varied image treatments ; Chromatic flavors : color palettes organized visually and by concept ; Typographic confections : typeface combinations, treatments, and embellishments ; Spatial presentations : grid structures, cropping strategies, and proportion concepts
- Project recipes: Appetizers and takeout : cover designs, image-based advertisements, and website home pages ; First courses : simple editorial spreads, posters and advertising campaigns, and retail storefront display ; Large plate and entrees : packaging systems, content-rich websites, and extended publication formats ; The dessert tray : a selection of purely typographic solutions.
- Notes:
- Bibliographic Level Mode of Issuance: Monograph
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.