2 options
Handbook of nutraceuticals and functional foods / edited by Robert E.C. Wildman, Richard S. Bruno.
Connect to full text Available online
View online- Format:
- Book
- Language:
- English
- Subjects (All):
- Functional foods--Handbooks, manuals, etc.
- Functional foods.
- Genre:
- Handbooks and manuals.
- Physical Description:
- 1 online resource
- polychrome
- Edition:
- Third edition.
- Place of Publication:
- Boca Raton, FL : CRC Press, [2020]
- System Details:
- text file
- Notes:
- Includes bibliographical references and index.
- Electronic reproduction. London Available via World Wide Web.
- Description based on online resource; title from digital title page (viewed on March 04, 2020).
- Other Format:
- Print version: Handbook of nutraceuticals and functional foods
- ISBN:
- 9780429195594
- 0429195591
- 9780429545313
- 0429545312
- 9780429530616
- 0429530617
- 9781498703734
- 1498703739
- Publisher Number:
- 99983712910
- Access Restriction:
- Restricted for use by site license.
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.