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Gas sweetening and processing field manual / Maurice Stewart, Ken Arnold.

Knovel Oil & Gas Engineering Academic Available online

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Format:
Book
Author/Creator:
Stewart, Maurice.
Contributor:
Arnold, Ken, 1942-
Language:
English
Subjects (All):
Natural gas--Sweetening.
Natural gas.
Gas industry.
Physical Description:
1 online resource (197 p.)
Place of Publication:
Amsterdam ; Boston : Elsevier/Gulf Professional Pub., 2011.
Language Note:
English
Summary:
Although the processing of natural gas is in many respects less complicated than the processing and refining of crude oil, it is equally as necessary before its use by end users. The actual process used to separate oil from natural gas, as well as the equipment that is used, can vary widely. Gas Sweetening and Processing Field Manual provides engineers with the ability to understand and select the most efficient and cost effective method to fit their individual needs. Designed for engineers, technologists, and operations personnel involved in the design and operation of gas processing facil
Contents:
Front Cover; Gas Sweetening and Processing Field Manual; Copyright; Contents; Part 1: Gas Sweetening; Part 2: Gas Processing; Appendix A: Membrane/Amine Hybrid...; Appendix B: Judge Digby Gas Plant Hikes...; Index
Notes:
Description based upon print version of record.
Includes bibliographical references and index.
ISBN:
1-283-31108-9
9786613311085
1-85617-983-4
OCLC:
763159042

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