My Account Log in

1 option

Early Nutrition and Lifestyle Factors : Effects on First Trimester Placenta / by Asim K. Duttaroy, Sanjay Basak.

SpringerLink Books Biomedical and Life Sciences 2016 Available online

View online
Format:
Book
Author/Creator:
Duttaroy, Asim K., author.
Basak, Sanjay, author.
Contributor:
SpringerLink (Online service)
Series:
Biomedical and Life Sciences (Springer-11642)
Language:
English
Subjects (All):
Human physiology.
Clinical biochemistry.
Nutrition.
Gynecology.
Human Physiology.
Medical Biochemistry.
Local Subjects:
Human Physiology.
Medical Biochemistry.
Nutrition.
Gynecology.
Physical Description:
1 online resource (X, 159 pages) : 18 illustrations, 14 illustrations in color
Edition:
First edition 2016.
Contained In:
Springer eBooks
Place of Publication:
Cham : Springer International Publishing : Imprint: Springer, 2016.
System Details:
text file PDF
Summary:
This book highlights the impact of nutrients on early placentation processes and their relevance for fetal growth and pregnancy outcome. The role of maternal nutrition on fetal growth and development has been evidenced in many epidemiological studies that included infamous Dutch famine, Helsinki Birth cohort and others. Fetal programming hypothesis states that the nutritional and other environmental conditions under which an individual develops from pre-conception to birth has a major impact on the future health of the newborn child. The developmental environment of the fetus is primarily dependent on two major factors that are maternal nutritional state (excess/low/imbalance) and placental function. Placentation is characterized by the extensive remodeling of the maternal uterine vasculature producing low-resistance blood vessels that facilitate the exchange of nutrients and wastes between the mother and the fetus. Cellular and molecular mechanisms involved in human placental blood vessel formation, which are now well established, are discussed.
Contents:
1. Growth factors, microenvironment and placentation
2. Major nutrients and their roles on placentation
3. Long chain fatty acids and their effects on placentation
4. Folic acid, vitamin B12 and their role on early placentation
5. Vitamins as early nutrient for the growth and development of the fetus
6. Hyperglycemia and its effect on placentation
7. Impact of maternal stress and smoking on placentation
8. Effects of maternal obesity and cytokines on placentation
9. Regulation of placentation by lifestyle and environmental factors
10. Epigenetics and placental development
11. Expression of genes responsible for placentation
12. Importance of Docosahexaenoic acid on placentation processes
13. Sources of key nutrients for successful placentation
14. Placentation as a predictor of feto-placental outcome. .
Other Format:
Printed edition:
ISBN:
978-3-319-38804-5
9783319388045
Access Restriction:
Restricted for use by site license.

The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.

My Account

Shelf Request an item Bookmarks Fines and fees Settings

Guides

Using the Library Catalog Using Articles+ Library Account