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The microbiome : interactions with organ systems, diet, and genetics / editor, Rochellys Diaz Heijtz ; consulting editor, Alan L. Buchman..

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Format:
Book
Contributor:
Carter Chapman Shreve Endowment for the Study of the Microbiome.
Language:
English
Subjects (All):
Intestines--Microbiology.
Intestines.
Physical Description:
xii, pages [331]-464 : illustrations ; 24 cm.
Place of Publication:
Philadelphia, Pennsylvania Elsevier, [2019]
Local Notes:
Acquired for the Penn Libraries with assistance from the Carter Chapman Shreve Endowment for the Study of the Microbiome.
ISBN:
9780323679008
0323679005
OCLC:
1104064088
Publisher Number:
99983025730

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