Restorannyĭ i hotelʹnyĭ konsaltynh : innovat︠s︡yï.
Ресторанний і готельний консалтинг : інновациї.

Format:

Journal/Periodical

Contributor:

Kyïvsʹkyĭ nat︠s︡ionalʹnyĭ universytet kulʹtury i mystet︠s︡tv, issuing body.

Київський національний університет культури і мистецтв, issuing body.

Language:

English

Russian

Ukrainian

Subjects (All):

Hospitality industry--Ukraine--Periodicals.

Hospitality industry.

Ukraine.

Genre:

Periodicals.

Physical Description:

1 online resource : illustrations

Semiannual

Began with: Vypusk 1 (2018).

Other Title:

Restaurant and hotel consulting : innovations

Restoranniĭ i gostinichnyĭ konsalting : innovt︠s︡ii

Ресторанний и гостиничный консалтинг : инновции

Place of Publication:

Kyïv : Vydavnychnyĭ T︠S︡entr KNUKiM, 2018-

Київ : Видавничний Центр КНУКіМ, 2018-

Language Note:

In Ukrainian; abstracts and tables of contents in English and Russian.

Notes:

Refereed/Peer-reviewed

Vypusk 1 (2018); title from cover PDF (publisher's website, viewed March 9, 2021).

Tom 3, no 2 (2020) (publisher's website, viewed March 9, 2021).

ISSN:

2617-9504

OCLC:

1134792364

Access Restriction:

Unrestricted online access