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Plenty : vibrant vegetable recipes from London's Ottolenghi / by Yotam Ottolenghi.

Loaned to Another Library TX801 .O88 2011
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Format:
Book
Author/Creator:
Ottolenghi, Yotam, author.
Contributor:
James Samuel Blank Fund.
Language:
English
Subjects (All):
Ottolenghi (Restaurant).
Cooking (Vegetables).
Cookbooks.
Genre:
Cookbooks.
Nonfiction.
Physical Description:
287 pages : color illustrations ; 28 cm
Place of Publication:
San Francisco, California : Chronicle Books, 2011.
Summary:
A collection of vegetarian recipes based on freshness and seasonality, and drawn from the diverse food cultures represented in London.
Contents:
Roots
Funny onions
Mushrooms
Zucchini and other squashes
Peppers
Brassicas
The mighty eggplant
Tomatoes
Leaves, cooked and raw
Green things
Green beans
Pulses
Grains
Pasta, polenta, couscous
Fruit with cheese.
Notes:
Includes bibliographical references and index.
Local Notes:
Acquired for the Penn Libraries with assistance from the James Samuel Blank Fund.
ISBN:
9781452101248
1452101248
OCLC:
664674834
Publisher Number:
99982472938

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