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Handbook of pesticides : methods of pesticide residues analysis / editors, Leo M.L. Nollet and Hamir S. Rathore.

Ebook Central Academic Complete Available online

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Ebook Central College Complete Available online

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Format:
Book
Contributor:
Nollet, Leo M. L., 1948-
Rathore, Hamir Singh.
Language:
English
Subjects (All):
Pesticide residues in food--Analysis.
Pesticide residues in food.
Pesticides--Analysis.
Pesticides.
Agricultural chemicals--Analysis.
Agricultural chemicals.
Physical Description:
1 online resource (630 p.)
Edition:
1st ed.
Place of Publication:
Boca Raton : Taylor & Francis, 2010.
Language Note:
English
Summary:
This handbook provides a systematic description of the principles, procedures, and technology of the modern analytical techniques used in the detection, extraction, clean up, and determination of pesticide residues present in the environment. This book provides the historical background of pesticides and emerging trends in pesticide regulation. The text discusses various techniques for analysis, including supercritical fluid extraction, disposable electrochemical biosensors, matrix solid-phase dispersion, volatmetric methods, and liquid chromatography. The authors also address the scope and
Contents:
Front cover; Contents; Preface; Acknowledgment; Editors; Contributors; Chapter 1. Introduction; Chapter 2. Methods of and Problems in Analyzing Pesticide Residues in the Environment; Chapter 3. Pesticides: Past, Present, and Future; Chapter 4. Scope and Limitations of Neem Products and Other Botanicals in Plant Protection: A Perspective; Chapter 5. Analysis of Pesticides in Food Samples by Supercritical Fluid Chromatography; Chapter 6. Disposable Electrochemical Biosensors for Environmental Analysis
Chapter 7. Determination of Pesticides by Matrix Solid-Phase Dispersion and Liquid Chromatography- Tandem Mass SpectrometryChapter 8. Analysis of Pesticide Residue Using Electroanalytical Techniques; Chapter 9. Use of Planar Chromatography in Pesticide Residue Analysis; Chapter 10. Role of Surfactants in Thin- Layer Chromatography of Pesticides; Chapter 11. Pressurized Liquid Extraction and Liquid Chromatographic Analysis of Pesticide Residues; Chapter 12. Analysis of Pesticides by Chemiluminescence Detection
Chapter 13. Simple and Affordable Methods: Spectrophotometric, Thin-Layer Chromatographic, and Volumetric Determination of Pesticide ResiduesChapter 14. Recent Trends in Sample Preparation for Pesticide Analysis; Chapter 15. Medicinal Plants, Pesticide Residues, and Analysis; Chapter 16. Sample Preparation and Quantification of Pesticide Residues in Water; Chapter 17. Analysis of Pesticide Residues in Milk, Eggs, and Meat; Chapter 18. Determination of Pesticide Residues in Fruits and Vegetables by Using GC-MS and LC-MS; Chapter 19. Pesticides in Fish and Wildlife
Chapter 20. Determination of Pesticides in Human Blood and Urine by High-Performance Liquid ChromatographyChapter 21. Analysis of Pesticide Residues in Animal Feed; Chapter 22. Analysis of Pesticide Residues in Soils; Index; Index; Back cover
Notes:
Description based upon print version of record.
Includes bibliographical references and index.
Description based on print version record.
ISBN:
9781040207055
1040207057
9780429141164
0429141165
9781420082470
1420082477
OCLC:
664233840

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