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Australia's role in feeding the world / editors, Tor Hundloe, Sarah Blagrove and Hannah Ditton.

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Format:
Book
Contributor:
Hundloe, T. J. A. (Torstein John Arneson), editor.
Blagrove, Sarah, editor.
Ditton, Hannah, editor.
Language:
English
Subjects (All):
Agriculture--Australia.
Agriculture.
Physical Description:
1 online resource (287 pages) : illustrations, map
Edition:
1st ed.
Place of Publication:
Clayton, Victoria, Australia : CSIRO Publishing, 2016.
Summary:
Earth's human population currently exceeds 7 billion, and by the year 2050 our planet will have at least two billion more mouths to feed. When faced with providing food for so many people, the idea is often advanced that Australia will become the 'food bowl' of Asia. Australia currently grows enough food to feed about three times its population and agricultural exports are important to our economy; however, Australia's role in feeding the world needs careful consideration. This highly topical book draws together the latest intelligence on the sustainable production and distribution of food and other products from Australian farms. It examines questions that policy-makers, farmers, politicians, agricultural scientists and the general public are asking about the potential productivity of our arable land, the environmental and economic impacts of seeking to increase productivity, and the value of becoming cleaner and greener in our agricultural output. With chapters on the emergence of new markets, consumer trends in China, the biophysical constraints on agricultural expansion, and the various products of Australian agriculture and aquaculture, Australia's Role in Feeding the World provides valuable insight into the future of agriculture in this nation.
Contents:
Cover
Contents
About the editors
List of contributing authors
Acknowledgements
Introduction and a mud map
SECTION 1 THE BIG PICTURE
1. Feeding the planet's growing population
2. No escaping demand and supply
3. The global food supply
4. Australia's role
5. Trade, foreign investment and comparative advantage
SECTION 2 BIOPHYSICAL LIMITATIONS
6. Climate, rainfall, dams, bores and irrigation
7. Soils and underground critters
8. Australian fisheries resources
SECTION 3 HUMAN AND POLITICAL DIMENSIONS
9. Tar and cement, big holes, small wells and pipelines
10. When is a tomato not a tomato?
11. Waste not, want not: the case of the bent banana
SECTION 4 AUSTRALIA'S AGRICULTURAL EXPORT PRODUCTS
12. Growing grains in Australia
13. Our Andy's gone with cattle now
14. Horticulture
15. Sweet dreams of sugar
16. The chicken before the egg
17. Eggs
18. Australian fisheries production
19. Milking the cow
20. Wool, lamb and mutton
21. Cotton
22. A case study of agriculture: the Atherton Tableland
23. Farming the sun and wind
SECTION 5 TOWARDS A SUSTAINABLE FUTURE
24. A blueprint for clean, green Australian agriculture
Endnotes
References
Index.
Notes:
Includes bibliographical references and index.
Description based on online resource; title from PDF title page (ebrary, viewed August 19, 2016).
ISBN:
9781486305919
1486305911
9781486305902
1486305903
OCLC:
932259961

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