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Helen Nash's new kosher cuisine : healthy, simple & stylish / photographs by Ann Stratton.
Kislak Center for Special Collections - Rare Book Collection TX724 .N364 2012
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- Format:
- Book
- Author/Creator:
- Nash, Helen, 1935-
- Language:
- English
- Subjects (All):
- Jewish cooking.
- Genre:
- Cookbooks.
- Penn Provenance:
- Kaminer, Martin (donor) (Culinary Collection copy)
- Physical Description:
- 366, [2] pages : color illustrations ; 25 cm
- Edition:
- First Edition
- Other Title:
- New kosher cuisine
- Place of Publication:
- New York : The Overlook Press, ©2012.
- Summary:
- Presents health-conscious kosher recipes that blend old and new traditions to demonstrate how Jewish cuisine can be rendered both healthy and satisfying.
- Contents:
- Hors d'oeuvres
- Appetizers
- Soups
- Salads
- Vegetables, potatoes & legumes
- Pasta, rice & grains
- Fish
- Poultry: chicken, capon, turkey & duck
- Meat
- Luncheon dishes
- Desserts
- Helpful tips
- Notes on ingredients
- Notes on equipment
- Notes on technique.
- Notes:
- "Book design by Deborah Thomas."
- Includes index.
- Local Notes:
- Kislak Culinary Collection copy presented to the Penn Libraries by Martin Kaminer, 2019.
- Culinary Collection copy: dustjacket retained.
- ISBN:
- 9781590208632 :
- 1590208633
- OCLC:
- 778419245
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