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Succulent tales : a cookbook of sensual pleasures / Valinda Johnson Brown ; illustrated by John T. Scott.

Kislak Center for Special Collections - Joanna Banks Collection Banks Cookbooks 356
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Format:
Book
Author/Creator:
Brown, Valinda Johnson.
Contributor:
Joanna Banks Collection of African American Books (University of Pennsylvania)
Joanna Banks Collection of African American Cookbooks (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, American--Southern style.
Cooking, American.
Penn Provenance:
Banks, Joanna (donor) (Banks Collection copy)
Physical Description:
xvi, [2], 318 : illustrations ; 23 cm
Distribution:
New York : Published by Kensington Publishing Corp.
Place of Publication:
[New York] : Citadel Press, [2006].
Contents:
Succulent soups
Salacious seafood
Mannish meats
Flirtatious fowl
Vixen veggies and sexy sides
Delectable desserts
Create romantic evenings: menus and tips for special occasions.
Notes:
"First printing: September 2006."
Foreword by Kalamu ya Salaam (pages vii-viii).
Includes index.
Local Notes:
Kislak Center Banks Collection copy presented to the Penn Libraries in 2018 by Joanna Banks.
ISBN:
0806527331 :
9780806527338
OCLC:
72681812

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