The up South cookbook : chasing Dixie in a Brooklyn kitchen / Nicole A. Taylor.

Format:

Book

Author/Creator:

Taylor, Nicole A., author.

Contributor:

Fecks, Noah, photographer.

Harris, Jessica B., writer of foreword.

Joanna Banks Collection of African American Books (University of Pennsylvania)

Joanna Banks Collection of African American Cookbooks (University of Pennsylvania)

Culinary Collection (University of Pennsylvania)

Language:

English

Subjects (All):

Cooking, American--Southern style.

Cooking, American.

Cooking--New York (State)--New York.

Cooking.

New York (State)--New York.

Genre:

Cookbooks.

Penn Provenance:

Banks, Joanna (donor) (Banks Collection copy)

Physical Description:

235, [3] pages : color illustrations, color portraits ; 26 cm

Place of Publication:

Woodstock, VT : The Countryman Press, a division of W. W. Norton & Company, [2015]

Summary:

"Southern cooking meets the Brooklyn foodie scene, keeping charm (and grits) intact, "--Amazon.com.

Contents:

Foreword by Jessica B. Harris

introduction

Up South Pantry

Grits and Rice

Peas and Things

Greens and More

Yard Bird and Fish

Red and White Meat

Bread and Biscuits

Cakes and Pies

Fruits and Nuts

Chow Chow and Garnishes

Whitelikker and Sweet Tea.

Notes:

"Photographs copyright © 2015 by Noah Fecks.

Includes index.

Local Notes:

Kislak Center Banks Collection copy presented to the Penn Libraries in 2018 by Joanna Banks.

Banks Collection copy: dustjacket retained.

ISBN:

9781581573015

1581573014

OCLC:

907103985