Carla's comfort foods : favorite dishes from around the world / Carla Hall with Genevieve Ko ; photography by Frances Janisch ; design by Jennifer Barry.

Format:

Book

Author/Creator:

Hall, Carla, author.

Ko, Genevieve, author.

Contributor:

Janisch, Frances, photographer.

Joanna Banks Collection of African American Books (University of Pennsylvania)

Joanna Banks Collection of African American Cookbooks (University of Pennsylvania)

Culinary Collection (University of Pennsylvania)

Language:

English

Subjects (All):

International cooking.

Comfort food.

NEW LIST 20140430.

Local Subjects:

NEW LIST 20140430.

Genre:

Cookbooks.

Penn Provenance:

Banks, Joanna (donor) (stamp) (Banks Collection copy)

Physical Description:

xvii, [1], 221, [1] pages : color illustrations, color portraits ; 24 cm

Edition:

[First Atria books hardcover edition]

Place of Publication:

New York : Atria Books, 2014.

Contents:

Introduction

International spice chart

Soups & salads. Tomato soups; Creamy soups; Slaws

Vegetables. Peas; Spinach; Eggplant; Corn; Green beans; Cauliflower; Butternut squash

Pickles & preserves. Pickles; Sweet & savory preserves

Grains & starches. Creamy cornmeal; Rice; Potatoes

Seafood. Stews; Broiled salmon

Chicken. Skillet stews; Soups; Fried; Chicken 'n rice

Meat. Burgers; Baked casseroles; Roasts; Short ribs; Rice and beans

Vegetarian Entrées. Beans; Turnovers, pies & tarts

Desserts. Pastries; Nut cookies; Tea cookies; Corn desserts.

Notes:

"First Atria Books hardcover edition April 2014."

Includes index.

Local Notes:

Kislak Center Banks Collection copy presented to the Penn Libraries in 2018 by Joanna Banks.

Banks Collection copy: dustjacket retained.

Banks Collection copy has embossed stamp "JB Library of Joanna Banks" on title page.

ISBN:

9781451662221

145166222X

OCLC:

852226371