Four great Southern cooks / Daisy Redman, Ruth Jenkins, Beatrice Mize, William Mann, Jr.

Format:

Book

Contributor:

Redman, Daisy, contributor.

Jenkins, Ruth, contributor.

Mize, Beatrice, contributor.

Mann, Junior, contributor.

Joanna Banks Collection of African American Books (University of Pennsylvania)

Joanna Banks Collection of African American Cookbooks (University of Pennsylvania)

Culinary Collection (University of Pennsylvania)

Language:

English

Subjects (All):

Cooking, American--Southern style.

Cooking, American.

Penn Provenance:

Banks, Joanna (donor) (Banks Collection copy)

Physical Description:

199, [1] pages : color portraits ; 26 cm

Edition:

Spiral-bound edition.

Place of Publication:

Atlanta, Georgia : DuBose Publishing, [1982]

Notes:

"Four old-time professional cooks share their recipes with you"--Cover.

Includes index.

Local Notes:

Kislak Center Banks Collection copy presented to the Penn Libraries in 2018 by Joanna Banks.

Banks Collection copy has one order form cut from page.

ISBN:

0938072005

9780938072003

OCLC:

946050005