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How to save money on food stockpile, clip coupons, and eat at home more
- Format:
- Book
- Author/Creator:
- Karp, Gregory, Author.
- Series:
- FT Press Delivers elements.
- FTPress Delivers elements
- Language:
- English
- Physical Description:
- 1 online resource ([7] p.).
- Edition:
- 1st edition
- Place of Publication:
- [Place of publication not identified] FT Press 2010
- Language Note:
- English
- System Details:
- text file
- Summary:
- This Element is an excerpt from Living Rich by Spending Smart: How to Get More of What You Really Want (ISBN: 9780132350099) by Gregory Karp.¿Available in print and digital formats. ¿ Save a fortune on food, without sacrificing what you really love to eat! ¿ In 1995, Americans spent less than 38% of their food budgets on eating out. Just a decade later, it was 44%. It’s even higher among single people. That trend is costing Americans, big-time. But what if you could cut your eating-out budget in half and still have all the special dinners out you wanted? You can. Here’s how.... ¿ ¿
- Contents:
- Intro
- Cover
- Stockpiling Food for Savings: Bodega in the Basement
- Coupon Clipping Conundrum: Hassle or Goldmine?
- Dining Out: Celebrations Versus Poor Meal Planning.
- Notes:
- Bibliographic Level Mode of Issuance: Monograph
- Description based on publisher supplied metadata and other sources.
- ISBN:
- 9786612518133
- 9781282518131
- 1282518135
- OCLC:
- 1027194665
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