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Technical Management for the Performing Arts / Shanda, Mark.

O'Reilly Online Learning: Academic/Public Library Edition Available online

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Format:
Book
Author/Creator:
Shanda, Mark, author.
Contributor:
Dorn, Dennis, author
Safari, an O'Reilly Media Company.
Language:
English
Subjects (All):
Performing arts--Management.
Performing arts.
Physical Description:
1 online resource (223 pages) : illustrations
Edition:
1st edition
Distribution:
London : Bloomsbury Publishing (UK), 2023.
Place of Publication:
Waltham, Massachusetts : Focal Press, 2015.
Language Note:
English
System Details:
text file
Summary:
Technical Management for the Performing Arts: Utilizing Time, Talent, and Moneyis a comprehensive guide to the tools and strategies of a successful technical manager. This book demonstrates how you can coordinate personnel, raw materials, and venues, all while keeping a production on a tight schedule and within budget. From concept to realization, through nightly performances,Technical Management for the Performing Arts> focuses on the technical and organization skills a technical manager must demonstrate, and emphasizes the need for creativity and interpersonal management of a team.
Contents:
Part One Introduction
1 Meet the Manager & the Triangle
Part Two Foundations
2 Roles
3 Authority
4 Personnel
5 Communication
6 Specialized Communication
7 Professional Practices & Resources
8 Employment
Part Three Strategies
9 Planning & Scheduling
10 Analysis & Problem Solving
11 Budgets & Quality Control
12 Putting It All Together
Part Four Wrap Up
13 Looking Back as We Look Forward
Appendix
i. Technical Production Guidelines
ii. Blueprint of a Production
iii. Sample Student Job Descriptions
iv. Scene Studio Safety Form
v. Scenic Studio Safety Agreement
vi. Labor Estimation Guidelines
vii. USITT Guideline for a Standard Technical Information Package
viii. Production Crew Evaluation Form.
Notes:
Includes index.
Includes bibliographical references and index.
ISBN:
9781317435754
1317435753
9781315693248
1315693240
9781317435747
1317435745
OCLC:
958106424

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