My Account Log in

3 options

A Kwanzaa Keepsake : celebrating the holiday with new traditions and feasts / Jessica B. Harris.

Kislak Center for Special Collections - Joanna Banks Collection Banks Cookbooks 377 copy 2
Loading location information...

Available in person This item can be accessed at the library reading room.

Request an item

Access options

Kislak Center for Special Collections - Joanna Banks Collection Banks Cookbooks 18
Loading location information...

Available in person This item can be accessed at the library reading room.

Request an item

Access options

LIBRA - Blank Collection GT4403 .H37 1995
Loading location information...

Available in person This item can be accessed at the library reading room.

Request an item

Access options

Format:
Book
Author/Creator:
Harris, Jessica B., author.
Contributor:
Marks, Barbara, designer.
Joanna Banks Collection of African American Books (University of Pennsylvania)
Joanna Banks Collection of African American Cookbooks (University of Pennsylvania)
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Kwanzaa.
African Americans--Social life and customs.
African Americans.
African American cooking.
United States--Social life and customs.
United States.
Manners and customs.
Penn Provenance:
Banks, Joanna (donor) (Banks Collection copies 1 & 2)
Blank, Fritz (bookplate) (donor) (inscription)
Harris, Jessica B. (autograph)
Physical Description:
176 pages : illustrations ; 24 cm
Place of Publication:
New York : Simon & Schuster, [1995].
Contents:
What Is Kwanzaa?
Preparing for Kwanzaa
The First Night: Umoja (Unity)
The Second Night: Kujichagulia (Self-Determination)
The Third Night: Ujima (Collective Work and Responsibility)
The Fourth Night: Ujamaa (Cooperative Economics)
The Fifth Night: Nia (Purpose)
The Sixth Night: Kuumba (Creativity)
The Seventh Night: Imani (Faith).
Notes:
"Designed by Barbara Marks."
Includes index.
Local Notes:
Kislak Center Banks Collection copies 1 & 2 presented to the Penn Libraries in 2018 by Joanna Banks.
Banks Collection copies 1 & 2: dustjackets retained.
Banks Collection copy has order form laid in.
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has bookplate of Chef Fritz Blank.
Kislak copy has dust jacket retained.
Kislak copy inscribed "To Fritz, with boundless affection and infinite admiration + kisses. Keep the feast + keep the faith! Illegible Jessica".
Kislak copy has card inscribed "Dear Fritz, Thanks so very much for all!!!! Love & Hugs. J" affixed to back of front free endpaper.
ISBN:
0684800454 :
9780684800455
OCLC:
32625395

The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.

Find

Home Release notes

My Account

Shelf Request an item Bookmarks Fines and fees Settings

Guides

Using the Find catalog Using Articles+ Using your account