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Sakana to niku / Fujii Hiroaki hen.
魚と肉 藤井弘章編
Van Pelt - East Asia GT2853.J3 N55 2018 v.4
Available from offsite location
- Format:
- Book
- Series:
- Nihon no shokubunka (Yoshikawa Kōbunkan) ; 4.
- Nihon no shokubunka ; 4
- 日本の食文化 ; 4
- 日本の食文化 (Yoshikawa Kōbunkan) ; http://id.loc.gov/authorities/names/no2019036802 4.
- Language:
- Japanese
- Subjects (All):
- Meat.
- Fish as food.
- Japan.
- Fish as food--Japan.
- Meat--Japan.
- Physical Description:
- ix, 233, 7 pages : illustrations ; 20 cm.
- Place of Publication:
- Tōkyō : Yoshikawa Kōbunkan, 2019.
- 東京 : 吉川弘文館, 2019
- Notes:
- Includes bibliographical references and index.
- ISBN:
- 9784642068390
- 4642068392
- OCLC:
- 1086213285
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