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Las cocinas tradicionales de México / Héctor Pérez García.
Van Pelt - Zilberman Family Center for Global Collections TX716.M6 P47 2017
Available from offsite location
- Format:
- Book
- Author/Creator:
- Pérez García, Héctor, autor.
- Language:
- Spanish
- Subjects (All):
- Cooking, Mexican--History.
- Cooking, Mexican.
- Gastronomy--Mexico.
- Gastronomy.
- History.
- Mexico--Social life and customs.
- Mexico.
- Manners and customs.
- Cocina mexicana--Historia.
- Gastronomía--México.
- México--Vida social y costumbres.
- Local Subjects:
- Cocina mexicana--Historia.
- Gastronomía--México.
- México--Vida social y costumbres.
- Genre:
- History.
- Physical Description:
- 158 pages ; 23 cm
- Edition:
- Primera edición.
- Place of Publication:
- Puerto Vallarta, Jalisco : Universidad de Guadalajara, 2017.
- Notes:
- Includes bibliographical references (pages 157-158).
- ISBN:
- 9786077427322
- 6077427322
- OCLC:
- 1079058488
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