Pesticide Monitoring Program : Developing New Methods To Detect Pesticide Residues in Food.

Format:

Book

Government document

Author/Creator:

Library of Congress. Congressional Research Service.

Language:

English

Subjects (All):

Food adulteration and inspection.

Pesticides.

Physical Description:

1 online resource (38 pages) : digital, PDF file

monochrome

Place of Publication:

[Place of publication not identified] : [publisher not identified], 1987.

System Details:

System requirements: PDF reader software.

text file

PDF

Summary:

Discusses the adequacy of the pesticide analytical methods used by the Food and Drug Administration's (FDA's) Pesticide Monitoring Program to identify and quantify pesticide residues, and reviews Government studies criticizing the methods. Examines the FDA's current research priorities in methods development, and related issues

Notes:

CRS Report.

Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed June 2010). Reuse except for individual research requires license from ProQuest, LLC.

Other Format:

Microfiche version: Library of Congress. Congressional Research Service. Pesticide Monitoring Program

Access Restriction:

Restricted for use by site license.