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1975 food price study : hearings before the Select Committee on Nutrition and Human Needs of the United States Senate, Ninety-fourth Congress, first session ...
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View onlineConnect to full text Available online
View online- Format:
- Book
- Government document
- Author/Creator:
- United States. Congress. Senate. Select Committee on Nutrition and Human Needs.
- Language:
- English
- Subjects (All):
- Food prices--United States.
- Food prices.
- United States.
- Physical Description:
- 1 online resource (volumes) : digital, PDF file
- monochrome
- Place of Publication:
- Washington : U.S. Govt. Print. Off., 1975-
- System Details:
- System requirements: PDF reader software.
- text file
- Contents:
- part 1. Food prices: the Federal role.
- pt. 2. A questionnaire approach to determine food price factors.
- pt. 3. Concentration in the beef industry.
- pt. 4. Economic organization of the milling and bread industry.
- pt. 5. A preliminary evaluation of USDA's farm to retail price spread series.
- Notes:
- Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection. Reuse except for individual research requires license from ProQuest, LLC.
- Includes bibliographical references.
- Electronic reproduction. [Bethesda, Md.] : ProQuest, 2004. digital, PDF file. ProQuest U.S. Congressional Research Digital Collection. Mode of access: World Wide Web via ProQuest website.
- Other Format:
- Microfiche version: United States. Congress. Senate. Select Committee on Nutrition and Human Needs. 1975 food price study CIS 75 S582-18 (pt. 5) CIS 75 S582-17 (pt. 4) CIS 75 S582-16 (pt. 3) CIS 75 S582-15 (pt. 2)
- Print version: United States. Congress. Senate. Select Committee on Nutrition and Human Needs. 1975 food price study
- Access Restriction:
- Restricted for use by site license.
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