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The Arable Crops Sector / Organisation for Economic Co-operation and Development.

Format:
Book
Government document
Author/Creator:
Organisation for Economic Co-operation and Development
Contributor:
SourceOECD (Online service)
Series:
Agriculture, trade and the environment 19901194.
Agriculture, Trade and the Environment 19901194.
Language:
English
Subjects (All):
Agriculture and Food.
Ecology.
Trade.
Physical Description:
1 online resource (324 pages).
Place of Publication:
Paris : OECD Publishing, 2005.
System Details:
text file
Summary:
This study takes an in-depth look at the arable crops sector in OECD countries and draws some conclusions about the impacts of agricultural support policies, trade liberalisation, agri-environmental payments, and agri-ennvironmental regulations. It contains economic and structural data, agri-environmental indicators for the arable crops sector, and analysis of the policy measures supporting arable crops farming and addressing environmental issues both at the aggregate country level and regional levels. This is the third in a series of in-depth studies being undertaken by the OECD to investigate the linkages between agriculture, trade and the environment. The first study on the pig sector was published in 2003, and the second study on the dairy sector was published in 2004.
Contents:
Bibliography
Highlights
Acronyms and Abbreviations Technical Terms
Environmental Impacts Associated with Production
Economic and Structural Aspects of the Arable Crop Sector
Introduction
Environmental Effects of Agricultural Support Policies for Arable Crops
An Analysis of the Trade Effects of Agri-Environmental Payments and Regulations on Arable Crops
Policy Measures Addressing Environmental Issues in the Arable Crop Sector
Agricultural Policies Affecting the Arable Crop Sector
Environmental Impacts of Multilateral Agricultural Trade Liberalisation on Arable Crops.
Notes:
Title from title screen (viewed May 1, 2017).
ISBN:
9789264009974
Access Restriction:
Restricted for use by site license.

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