The food of the Gods and how it came to earth / H. G. Wells.

Format:

Book

Author/Creator:

Wells, H. G. (Herbert George), 1866-1946.

Language:

English

Subjects (All):

Giants (Folklore)--Fiction.

Giants (Folklore).

Food supply--Fiction.

Food supply.

Growth factors--Fiction.

Growth factors.

Physical Description:

1 online resource (157 pages)

Edition:

1st ed.

Place of Publication:

New York, New York : Open Road Integrated Media, 2017.

Summary:

The groundbreaking science fiction classic by H.G.Wells Imagine a food...that could change the course of human history.In The Food of The Gods and How it Came to Earth, legendary science fiction author H.G.Wells provocatively chronicles this very idea: a food so powerful it transforms society as we know it.Two young scientists, Mr.

Contents:

Intro

Title Page

BOOK I: THE DAWN OF THE FOOD

CHAPTER THE FIRST: THE DISCOVERY OF THE FOOD

I

II

III

IV

CHAPTER THE SECOND: THE EXPERIMENTAL FARM

V

VI

VII

VIII

CHAPTER THE THIRD: THE GIANT RATS

CHAPTER THE FOURTH: THE GIANT CHILDREN

CHAPTER THE FIFTH: THE MINIMIFICENCE OF MR. BENSINGTON

BOOK II: THE FOOD IN THE VILLAGE

CHAPTER THE FIRST: THE COMING OF THE FOOD

CHAPTER THE SECOND: THE BRAT GIGANTIC

BOOK III: THE HARVEST OF THE FOOD

CHAPTER THE FIRST: THE ALTERED WORLD

CHAPTER THE SECOND: THE GIANT LOVERS

CHAPTER THE THIRD: YOUNG CADDLES IN LONDON

CHAPTER THE FOURTH: REDWOOD'S TWO DAYS

CHAPTER THE FIFTH: THE GIANT LEAGUER

Copyright.

Notes:

Description based on print version record.

Description based on publisher supplied metadata and other sources.

ISBN:

1-5040-4530-0

OCLC:

982403502