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The veterinary book for dairy farmers / R.W. Blowey, BSc., BVSc., FRCVS, FRAgS ; RCVS Specialist in Cattle Health and Production (dairy).

Veterinary: du Pont Library (New Bolton) SF961 .B58 2016
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Format:
Book
Author/Creator:
Blowey, R. W. (Roger William), author.
Language:
English
Subjects (All):
Dairy cattle--Diseases--Prevention.
Dairy cattle.
Dairy cattle--Diseases--Treatment.
Cattle Diseases.
Cattle.
Dairy cattle--Diseases.
Medical Subjects:
Cattle Diseases.
Cattle.
Physical Description:
xiv, 544 pages : illustrations (some color) ; 26 cm
Edition:
Fourth edition.
Place of Publication:
Sheffield, UK : 5M Publishing, 2016.
Contents:
1. A concept of disease, immunity and treatment
2. The young calf
3. The weaned calf
4. Rearing dairy heifers
5. The cow at calving
6. Metabolic disorders
7. Mastitis and conditions of the udder
8. Fertility and its control
9. Lameness and foot trimming
10. Diseases of the skin
11. Notifiable diseases of salmonellosis and zoonoses
12. Minerals, trace elements, vitamins and water
13. Miscellaneous digestive, respiratory and other conditions
14. Routine tasks and dealing with poisons.
Notes:
Includes bibliographical references and index.
ISBN:
9781908397775
1908397772
OCLC:
969266064

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