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Directions for cookery : in its various branches / by Miss Leslie.
Athenaeum of Philadelphia - American Imprints 1848 Leslie
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- Format:
- Book
- Author/Creator:
- Leslie, Eliza, 1787-1858.
- Standardized Title:
- Directions for cookery
- Language:
- English
- Subjects (All):
- Cooking, American.
- Physical Description:
- 511 p. ; 20 cm.
- Edition:
- 31st ed., with improvements, supplementary receipts, and a new appendix.
- Place of Publication:
- Philadelphia : Carey & Hart, 1848, c1837.
- Contents:
- Flavoured vinegars
- Pickling
- Sweetmeats
- Syllabubs
- Domestic liquors
- Preparations for the sick
- Perfumery.
- Notes:
- Inscribed, "put beef & ham in pickle 25. Feb. 1873" on upper pastedown; "Presented to Elinor H. Curwen by Martha P. Elmer Dec. 1848" on flyleaf.
- Publisher's advertisement, 4 pages at beginning.
- Includes index.
- Local Notes:
- Athenaeum copy: Curwen/McKeen gift, 1973; ms. recipe tipped in.
- OCLC:
- 5767529
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