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Serving and waiting; modern methods of table preparation, by Eleanor Marchant; with forty-six illustrations from photographs taken under the personal supervision of the author.

LIBRA - Athenaeum of Philadelphia Circulating TX881 .M31
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Format:
Book
Author/Creator:
Marchant, Eleanor.
Language:
English
Subjects (All):
Table service.
Menus.
Entertaining.
Table setting and decoration.
Physical Description:
ix, 139 p. plates. 20 cm.
Place of Publication:
New York, F. A. Stokes company [1905]
OCLC:
2478366

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