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2D PAGE: Sample Preparation and Fractionation / edited by Anton Posch.

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Holman Biotech Commons QH506 .M45 v.1 (1984)-v.20 (1993),v.22 (1994),v.24 (1994)-v.53 (1996), v.42 (1995) and v.51 (1995) reported missing 3-13-2000 v.55 (1995),v.58 (1996)-v.63 (1997), v.65 (1996)-v.154 (2001), v.156 (2001)-190 (2002), v.192 (2002)-v.407 (2007) v.409 (2007)-v.416 (2008),v.418 (2008)-v.466 v.468-v.490,v.492,v.494,v.496-499 501-506,508,510-512,514,516-517,519-536 538,540-569,571 573-589,591-608,610-615,617,620-627,630-633,636,638,642
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Format:
Book
Contributor:
Posch, Anton, editor.
SpringerLink (Online service)
Series:
Methods in molecular biology 1064-3745 ; 424.
Springer Protocols (Springer-12345)
Methods in Molecular Biology™, 1064-3745 ; 424
Language:
English
Subjects (All):
Life sciences.
Biochemistry.
Proteomics.
Cytology.
Microbial genetics.
Microbial genomics.
Life Sciences.
Cell Biology.
Biochemistry, general.
Microbial Genetics and Genomics.
Local Subjects:
Life Sciences.
Proteomics.
Cell Biology.
Biochemistry, general.
Microbial Genetics and Genomics.
Physical Description:
1 online resource (XIII, 459 pages) : 133 illustrations, 2 illustrations in color.
Contained In:
Springer eBooks
Place of Publication:
Totowa, NJ : Humana Press, 2008.
System Details:
text file PDF
Summary:
The complex nature of proteins often requires a multitude of sample preparation options. In 2D PAGE: Sample Preparation and Fractionation, Volumes 1 and 2, Dr. Anton Posch presents a broad coverage of the principles and recent developments of sample preparation and fractionation tools in Expression Proteomics and specifically for two-dimensional electrophoresis (2-DE). Detailed laboratory methods describe the process of sample fractionation used to reduce the complexity of the protein sample and the methods of 2-DE analysis and a broad variety of gel-free mass spectrometry-based technologies to detect previously undetectable proteins. Vital information regarding protein isolation and preparation for reproducible proteome analysis previously overlooked by scientists has been clearly laid out in this pioneering two-volume set. Volume 1 focuses on the basics of sample preparation and protein labeling techniques with an emphasis on fractionation by chemical reagents, chromatography, and electrophoresis methods. The inclusion of meticulous enrichment strategies further aids the protein researcher. Invaluable for students of Biochemistry, Biomedicine, Biology and Genomics and essential for the practicing scientists, 2D PAGE: Sample Preparation and Fractionation, Volumes 1 and 2 delve into the study of proteins with comprehensive and in depth methods and protocols to provide a greater understanding of this intricate and complicated field.
Contents:
Sample Preparation Basics
Mechanical/Physical Methods of Cell Disruption and Tissue Homogenization
Bacteria and Yeast Cell Disruption Using Lytic Enzymes
Sample Solublization Buffers for Two-Dimensional Electrophoresis
Quantitation of Protein in Samples Prepared for 2-D Electrophoresis
Removal of Interfering Substances in Samples Prepared for Two-Dimensional (2-D) Electrophoresis
Protein Concentration by Hydrophilic Interaction Chromatography Combined with Solid Phase Extraction
Protein Labeling Techniques
Difference Gel Electrophoresis Based on Lys/Cys Tagging
Isotope-Coded Two-Dimensional Maps: Tagging with Deuterated Acrylamide and 2-Vinylpyridine
Stable Isotope Labeling by Amino Acids in Cell Culture (SILAC)
ICPL-Isotope-Coded Protein Label
Radiolabeling for Two-Dimensional Gel Analysis
Fractionation of Proteins by Chemical Reagents and Chromatography
Sequential Extraction of Proteins by Chemical Reagents
Reducing Sample Complexity by RP-HPLC: Beyond the Tip of the Protein Expression Iceberg
Enriching Basic and Acidic Rat Brain Proteins with Ion Exchange Mini Spin Columns Before Two-Dimensional Gel Electrophoresis
Reducing the Complexity of the Escherichia coli Proteome by Chromatography on Reactive Dye Columns
Reducing Sample Complexity in Proteomics by Chromatofocusing with Simple Buffer Mixtures
Fractionation of Proteins by Immobilized Metal Affinity Chromatography
Fractionation of Proteins by Heparin Chromatography
Fractionation of Proteins by Electrophoresis Methods
Fractionation of Complex Protein Mixtures by Liquid-Phase Isoelectric Focusing
Microscale Isoelectric Focusing in Solution
Prefractionation, Enrichment, Desalting and Depleting of Low Volume and Low Abundance Proteins and Peptides Using the MF10
Sample Prefractionation in Granulated Sephadex IEF Gels
Free-Flow Electrophoresis System for Plasma Proteomic Applications
Protein Fractionation by Preparative Electrophoresis
Enrichment Strategies for Organelles, Multiprotein Complexes, and Specific Protein Classes
Isolation of Endocitic Organelles by Density Gradient Centrifugation
Isolation of Highly Pure Rat Liver Mitochondria with the Aid of Zone-Electrophoresis in a Free Flow Device (ZE-FFE)
Isolation of Proteins and Protein Complexes by Immunoprecipitation
Isolation of Phosphoproteins
Glycoprotein Enrichment Through Lectin Affinity Techniques
Isolation of Bacterial Cell Membranes Proteins Using Carbonate Extraction
Enrichment of Membrane Proteins by Partitioning in Detergent/Polymer Aqueous Two-Phase Systems
The Isolation of Detergent-Resistant Lipid Rafts for Two-Dimensional Electrophoresis
Isolation of Membrane Protein Complexes by Blue Native Electrophoresis
Tissue Microdissection.
Other Format:
Printed edition:
ISBN:
9781603270649
Access Restriction:
Restricted for use by site license.

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