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Functional Dyspepsia : Evidences in Pathophysiology and Treatment / edited by Kazunari Tominaga, Hiroaki Kusunoki.

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Springer Nature - Springer Medicine eBooks 2018 English International Available online

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Format:
Book
Contributor:
Tominaga, Kazunari, editor.
Kusunoki, Hiroaki, editor.
SpringerLink (Online service)
Language:
English
Subjects (All):
Medicine.
Endocrinology.
Gastroenterology.
Medicine, Psychosomatic.
Medicine & Public Health.
Psychosomatic Medicine.
Local Subjects:
Medicine & Public Health.
Gastroenterology.
Psychosomatic Medicine.
Endocrinology.
Physical Description:
1 online resource (VIII, 187 pages) : 61 illustrations, 46 illustrations in color
Contained In:
Springer eBooks
Place of Publication:
Singapore : Springer Singapore : Imprint: Springer, 2018.
System Details:
text file PDF
Summary:
The research and outcomes presented in this book gather evidence concerning both the pathogenesis and treatment of functional dyspepsia. It provides the latest information on this common non-organic disease, indicating its characteristic pathogenesis based on the brain-gut interaction and micro-environment and evidence gleaned from clinical treatment. Since the pathogenesis is associated with psychology, neurology, endocrinology and bacteriology in addition to gastroenterological physiology, it is often intractable and finding a suitable treatment rationale is challenging. Furthermore, the pathogenesis varies around the world and the efficacy of treatment using standard drugs varies among different populations worldwide; accordingly, this book highlights evidence gained in clinical trials in Japan. Functional Dyspepsia is a milestone produced by respected experts. Addressing unique topics and new findings of treatment including challenging and/or future rationales, it offers an invaluable resource for general clinicians, gastroenterologists, and basic researchers alike. .
Contents:
PART I: Etiology.-Chapter 1: Definition and Prevalence
Chapter 2: Genetic Factor
Chapter 3: Environmental Factors
PART II: Pathophysiology
Chapter 4: Neuro-gastroenterology: Central and Autonomic Nervous System.-Chapter 5: Neuro-gastroenterology: Enteric Nervous System
Chapter 6: Neuro-gastroenterology: Esophago-gastric Function (Motility) .-Chapter 7: Neuro-Gastroenterology: Gastro-duodenal Function (Motility) and Ultrasonographic Assessment.-Chapter 8: Ghrelin and Functional Dyspepsia
Chapter 9: Psycho-gastroenterology
Chapter 10: Visceral Hypersensitivity Through Transient Receptor Potential Vanilloid 1 Channels (TRPV1) in Functional Dyspepsia.-PART III: Treatment.-Chapter 11: Efficacy of Acid Suppression Therapy.-Chapter 12: Prokinetics.-Chapter 13: Herbal Medicine.-PART IV: Recent Special Topics: Future Treatment Possibility
Chapter 14: Gut Dysbiosis and Its Treatment in Patients with Functional Dyspepsia
Chapter 15: Visceral Hypersensitivity in Functional Dyspepsia (FD) - Therapeutic Approaches to FD Based on Suppression of Visceral Hypersensitivity
Chapter 16: Pancreatic Exocrine Function.
Other Format:
Printed edition:
ISBN:
9789811310744
978-981-13-1074-4
978-981-13-1073-7
Access Restriction:
Restricted for use by site license.

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