My Account Log in

1 option

We fed an island : the true story of rebuilding Puerto Rico, one meal at a time / José Andrés with Richard Wolffe ; foreword by Lin-Manuel Miranda and Luis A. Miranda, Jr.

Van Pelt Library HV555.P9 A53 2018
Loading location information...

Available This item is available for access.

Log in to request item
Format:
Book
Author/Creator:
Andrés, José, 1969- author.
Wolffe, Richard, 1968- author.
Contributor:
Miranda, Lin-Manuel, 1980- writer of foreword.
Miranda, Luis A., writer of foreword.
Language:
English
Subjects (All):
Disaster relief--Puerto Rico.
Disaster relief.
Food relief--Puerto Rico.
Food relief.
Hurricane Maria, 2017.
Hurricanes--Puerto Rico.
Hurricanes.
Puerto Rico.
Genre:
Nonfiction.
Physical Description:
xii, 267 pages, 8 unnumbered pages of plates : illustrations ; 24 cm
Edition:
First edition.
Other Title:
True story of rebuilding Puerto Rico, one meal at a time
Place of Publication:
New York : Ecco, an Imprint of HarperCollins Publishers, [2018]
Summary:
Chef José Andrés arrived in Puerto Rico four days after Hurricane Maria ripped through the island. The economy was destroyed and for most people there was no clean water, no food, no power, no gas, and no way to communicate with the outside world. Andrés addressed the humanitarian crisis the only way he knew how: by feeding people, one hot meal at a time. From serving sancocho with his friend José Enrique at Enrique's ravaged restaurant in San Juan to eventually cooking 100,000 meals a day at more than a dozen kitchens across the island, Andrés and his team fed hundreds of thousands of people, including with massive paellas made to serve thousands of people alone. At the same time, they also confronted a crisis with deep roots, as well as the broken and wasteful system that helps keep some of the biggest charities and NGOs in business. Based on Andrés' insider's take as well as on meetings, messages, and conversations he had while in Puerto Rico, We Fed an Island movingly describes how a network of community kitchens activated real change and tells an extraordinary story of hope in the face of disasters both natural and man-made, offering suggestions for how to address a crisis like this in the future. Beyond that, a portion of the proceeds from the book will be donated to the Chef Relief Network of World Central Kitchen for efforts in Puerto Rico and beyond.
Contents:
Prologue
Landfall
Feed the world
Discovery
Big water
In the arena
Ready to eat
Seeing red
Transitions
Epilogue.
Notes:
"An Anthony Bourdain book"--Jacket cover.
Includes bibliographical references (pages 259-267).
Other Format:
Online version: Andrés, José, 1969- We fed an island.
ISBN:
9780062864482
0062864483
OCLC:
1024122279

The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.

Find

Home Release notes

My Account

Shelf Request an item Bookmarks Fines and fees Settings

Guides

Using the Find catalog Using Articles+ Using your account