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Fūdo bijinesu to chiiki : shoku o meguru bunka, chiiki, jōhō, ryūtsū / Ijiri Akio, Etō Shigehiro, Ōsaki Hirokazu, Matsumoto Kentarō hen.
フードビジネスと地域 : 食をめぐる文化・地域・情報・流通 井尻昭夫, 江藤茂博, 大崎紘一, 松本健太郎編.
Van Pelt - East Asia GT2850 .F83 2018
Available from offsite location
- Format:
- Book
- Series:
- Shirīzu 21-seiki no chiiki ; 6.
- Shirīzu 21-seiki no chiiki ; 6
- シリーズ・21世紀の地域 ; 6
- シリーズ・21世紀の地域 ; http://id.loc.gov/authorities/names/no2016148444 6.
- Language:
- Japanese
- Subjects (All):
- Food industry and trade.
- History.
- Food.
- Japan.
- Food habits--Japan--History.
- Food habits.
- Food--Japan--History.
- Food industry and trade--Japan--History.
- Genre:
- History.
- Physical Description:
- x, 227 pages : illustrations ; 21 cm.
- Edition:
- Shohan.
- 初版.
- Place of Publication:
- Kyōto-shi : Nakanishiya Shuppan, 2018.
- 京都市 : ナカニシヤ出版, 2018.
- Notes:
- Includes bibliographical references and indexes.
- ISBN:
- 9784779512728
- 4779512727
- OCLC:
- 1030900543
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