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Andong sikhye / Ch'oe Sŏng-dal kŭl ; Yi Tong-ch'un sajin.
안동 식혜 최 성달 글 ; 이 동춘 사진.
Van Pelt - East Asia TX809.R5 C454 2017
Available from offsite location
- Format:
- Book
- Author/Creator:
- Ch'oe, Sŏng-dal, author.
- 최 성달, author.
- Series:
- Andong munhwa 100-sŏn ; 3.
- Andong munhwa 100-sŏn ; 3
- 안동 문화 100선 ; 3
- Language:
- Korean
- Subjects (All):
- Beverage industry.
- Beverages.
- Cooking (Rice).
- Korea (South)--Andong-si.
- Cooking (Rice)--Korea (South)--Andong-si.
- Cooking, Korean.
- Beverages--Korea (South)--Andong-si.
- Beverage industry--Korea (South)--Andong-si.
- Physical Description:
- 103 pages : color illustrations ; 21 cm.
- Edition:
- Ch'op'an.
- 초판.
- Other Title:
- Andong ŭi ch'ŏngnyanghan mat, Andong sikhye
- 안동 의 청량한 맛 안동 식혜
- 安東 食醯
- Place of Publication:
- Sŏul : Minsogwŏn, 2017.
- 서울 : 민속원, 2017.
- Notes:
- Includes bibliographical references (page 103).
- ISBN:
- 9788928511457
- 8928511453
- OCLC:
- 1040128285
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