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Essen und Trinken in der europäischen Kulturgeschichte / Justus Nipperdey, Katharina Reinholdt (Hg.).
Van Pelt Library GT2853.E85 E87 2016
Available
- Format:
- Book
- Series:
- Kulturelle Grundlagen Europas (Series) ; Band 3.
- Kulturelle Grundlagen Europas (Series) ; Band 3
- Language:
- German
- Subjects (All):
- Drinking customs.
- History.
- Europe--Social life and customs.
- Europe.
- Manners and customs.
- Food habits--Europe--History.
- Food habits.
- Drinking customs--Europe--History.
- Genre:
- History.
- Festschriften.
- Physical Description:
- 274 pages : illustrations (partly color) ; 24 cm.
- Place of Publication:
- Berlin : Lit, [2016]
- Notes:
- Festschrift.
- 13 German, 5 English contributions.
- Local Notes:
- Acquired for the Penn Libraries with assistance from the Alumni and Friends Memorial Book Fund.
- ISBN:
- 9783643133205
- 3643133200
- OCLC:
- 965199559
- Publisher Number:
- 9783643133205
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