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The Evening Telegram Cook Book / by Emma Paddock Telford; edited by M. A. Armington. Illustrated.
LIBRA - Rare TX715 .T28 1914 Malgieri copy
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- Format:
- Book
- Author/Creator:
- Telford, Emma Paddock, 1851-
- Language:
- English
- Subjects (All):
- Cooking, American.
- Penn Provenance:
- Malgieri, Nick (donor) (Malgieri Collection copy)
- Physical Description:
- xiv, 5-256 pages, 6 unnumbered pages : illustrations ; 21 cm
- Edition:
- [New revised edition].
- Other Title:
- New York Evening Telegram Cook Book
- Place of Publication:
- New York : Cupples & Leon Company, [1914]
- Contents:
- Soups
- Fish
- Poultry
- Eggs
- Meats
- Vegetables
- Game
- Sauces
- Salads
- Cookies
- Pastry
- Bread
- Candies
- Preserves and jellies
- Drinks
- Dishes for invalids
- Menus.
- Notes:
- "Copyright, 1908, by The New York Herald Co. New Revised Edition copyright, 1914, by The New York Herald Co."
- "Favorite Recipes" [6] blank pages at end.
- Includes index.
- Local Notes:
- Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
- Malgieri Collection copy has textual damage to pages 6 and 7.
- OCLC:
- 1034660429
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