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Just for two cookbook / by Lily Haxworth Wallace.

LIBRA Rare TX715 . W35 Malgieri copy
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Format:
Author/Creator:
Contributor:
Language:
English
Subjects (All):
Penn Provenance:
  • Malgieri, Nick (donor) (Malgieri Collection copy)
Physical Description:
6 unnumbered pages, 322 pages ; 21 cm
Edition:
[Eighteenth print.].
Manufacture:
New York, N. Y. : Manufactured by American Book-Stratford Press, Inc.
Other Title:
Just for two
Place of Publication:
New York : M. Barrows & Company, Inc., [1953], 1952.
Contents:
  • Kitchen equipment, menus and pressure cookery
  • Marking tips
  • Measurements and methods
  • Breads
  • Cereals (including macaroni, noodles and rice)
  • Eggs and cheese
  • Soups
  • Meats and poultry
  • Fish and shellfish
  • Savory sauces, stuffings and meat accompaniments
  • Vegetables
  • Salads and salad dressings
  • Sandwiches
  • Desserts-Fruit, puddings and frozen
  • Desserts-Pastry, cake and cookies
  • Appetizers and beverages
  • Company's coming!
  • Spot removal
  • Tips on carving.
Notes:
  • "Eighteenth Large Printing"--Dust jacket.
  • "Copyright 1942, 1949 by Lily Haxworth Wallace."
  • "First Printing, June 1942 ... Seventeenth Printing, October 1952. Eighteenth Printing, December 1953."
  • "Designed by Stefan Salter."
  • Includes index.
Local Notes:
  • Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
  • Malgieri Collection copy: dust jacket retained.
OCLC:
1030848298

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