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Cakes and pastries / by Cleve Carney.
LIBRA - Rare TX763 .C3 Malgieri copy
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- Format:
- Book
- Author/Creator:
- Carney, Cleve.
- Language:
- English
- Subjects (All):
- Cake.
- Pastry.
- Penn Provenance:
- Malgieri, Nick (donor) (Malgieri Collection copy)
- Physical Description:
- 64 pages, 12 unnumbered leaves of color plates : illustrations ; 24 cm
- Edition:
- Fourth edition.
- Manufacture:
- Chicago : Printed and engraved by The Faithorn Company.
- Place of Publication:
- [Chicago] : [Calumet Baking Powder Co.], [©1923.]
- Contents:
- French pastry
- Loaf, layer and angel food cakes
- Jumbles and cookies
- Miscellaneous
- Counter goods
- Coffee cake rolls
- Hard goods for showcase
- Pies
- Fillings and icings
- Torte cakes
- Box cakes
- Puff paste goods
- Doughnuts
- Muffins and biscuits.
- Notes:
- "Fourth Edition" statement on title page.
- "In this book every recipe is numbered."
- Blank pages for "Additional recipes" (59-64).
- Includes index.
- Local Notes:
- Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
- Other Format:
- Online version: Carney, Cleve. Cakes and pastries.
- OCLC:
- 4682445
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