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The Routledge history of American foodways / edited by Michael D. Wise and Jennifer Jensen Wallach.
- Format:
- Book
- Series:
- Routledge histories
- Routledge handbooks
- Language:
- English
- Subjects (All):
- Food habits--United States--History.
- Food habits.
- United States.
- History.
- Genre:
- Electronic books.
- Physical Description:
- 1 online resource (xiv, 410 pages) : illustrations.
- Other Title:
- History of American foodways
- Place of Publication:
- New York ; London : Routledge, 2016.
- System Details:
- Mode of access: World Wide Web.
- text file
- Contents:
- pt. 1. Cooking times
- part 2. Ingredients
- part 3. Recipes
- part 4. Appetites.
- Notes:
- Includes bibliographical references and index.
- ISBN:
- 9781315871271
- OCLC:
- 939999607
- Access Restriction:
- Restricted for use by site license.
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