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Slowakische Küche.

LIBRA - Rare TX723.5.S6 S56 2000 Malgieri copy
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Format:
Book
Contributor:
Rybár, Jozef.
Kállay, Martin.
Čiderová, Zuzana.
Slovart (Firm)
Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
German
Slovak
Subjects (All):
Cooking, Slovak.
Genre:
Cookbooks.
Penn Provenance:
Malgieri, Nick (donor) (Malgieri Collection copy)
Physical Description:
58 pages : color illustrations ; 21 cm
Edition:
1. deutsche Auflage.
Place of Publication:
Bratislava : Slovart Verlag, 2000.
Notes:
Includes index.
Text - Jozef Rybár, Photography - Martin Kállay, Translation - Zuzana Čiderová.
Local Notes:
Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
ISBN:
807145463X
9788071454632
OCLC:
1023498932

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