Sicily / by Christopher Kininmonth.

Format:

Book

Author/Creator:

Kininmonth, Christopher, 1917-

Contributor:

Richmond, John, 1926-

Nick Malgieri Culinary Archive and Library (University of Pennsylvania)

Culinary Collection (University of Pennsylvania)

Series:

Travellers' guide

Language:

English

Subjects (All):

Sicilty (Italy)--Guidebooks.

Sicilty (Italy).

Penn Provenance:

Malgieri, Nick (donor) (Malgieri Collection copy)

Physical Description:

2 unnumbered pages, 315 pages, 3 unnumbered pages : illustrations, maps, charts, plans ; 17 cm.

Edition:

[Fourth edition] / revised by John Richmond.

Manufacture:

East Kilbride, Scotland : Made and printed by Thomson Litho Ltd.

Place of Publication:

[London] : Jonathan Cape, [1988]

Contents:

Getting to Sicily

Travel on Sicily

Hotels and restaurants

Practical information

Geography, flor and fauna

History

Government administration

Religion

Language

Sicily in myth

Customs

Food

Sicilian wines

Introduction to routes

Round the island

Catánia

Route: Catánia to Taormina

Taormina

Route: Taormina to Messina

Messina

Route: Messina to Palermo

Route: Palermo to Trápani

Trápani

Route: Trápani to Agrigento

Agrigento

Route: Agrigento to Syracuse

Syracuse

Route: Syracuse to Catánia

Centre of Island

Route: Palermo to Agrigento

Route: Agrigento to Enna

Enna

Route: Palermo to Enna

Route: Enna to Cyrcause

Route Enna to Catánia

Route: Enna to Taormina.

Notes:

"First published 1965 ... fourth edition 1988."

"Maps by Janet Landau and John R. Hunt."

Color map on front and back lining papers.

Includes bibliographical references (pages 303-306) and index.

Local Notes:

Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.

ISBN:

0224024949

OCLC:

16087937