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Ultimate pasta / Julia della Croce ; photography by Ian OʼLeary.
LIBRA - Rare TX809.M17 D427 1997 Malgieri copy
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- Format:
- Book
- Author/Creator:
- Della Croce, Julia.
- Language:
- English
- Subjects (All):
- Cooking (Pasta).
- Sauces.
- Penn Provenance:
- Malgieri, Nick (donor) (Malgieri Collection copy)
- Physical Description:
- 168 pages : color illustrations ; 29 cm
- Edition:
- [First American edition].
- Other Title:
- Pasta
- Place of Publication:
- New York : DK Publishing, [1997]
- Contents:
- A gallery of pasta: an enticing array of dishes, from fragrant minestrone to layered baked lasagne and exquisite stuffed pasta
- Catalog: a vividly illustrated catalog of more than 100 dried and fresh pasta shapes, each presented by type
- Making and cooking pasta: the technique of successful pasta-making and cooking demonstrated in superb step-by-step photographs
- Recipes: a fabulous collection of over 120 recipes, including regional specialties, traditional favorites, contemporary dishes, and mouthwatering desserts.
- Notes:
- "A DK Publishing Book."
- "First American Edition, 1997."
- Includes index.
- Local Notes:
- Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
- Malgieri Collection copy: dust jacket retained.
- ISBN:
- 0789420864 :
- 9780789420862
- OCLC:
- 36713318
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