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Swiss menu : gastronomic souvenirs from Switzerland.

LIBRA - Rare TX723.5.S9 S9 1993 Malgieri copy
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Format:
Book
Contributor:
Scapa, 1931-
Hull, Clarissa.
Benteli Verlag.
Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, Swiss.
Genre:
Cookbooks.
Penn Provenance:
Malgieri, Nick (donor) (Malgieri Collection copy)
Physical Description:
96 pages : illustrations ; 16 x 16 cm
Place of Publication:
Berne : Benteli Publishers, 1993.
Notes:
" Cover and drawings by Scapa ... Translation: Clarissa Hull"--Title page verso.
Local Notes:
Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
ISBN:
3716507210
9783716507216
OCLC:
1016449022

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